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Training Information



 Dry Cleaner Training and Certificate Program


 



 

 

Contact Seneca College at 1-800-572-0712 or 416-494-3331 for training Schedule.

 

ONTARIO REGULATION 323/94
DRY CLEANERS
Consolidation Period: From June 30, 1996 to the e-Laws currency date.
No amendments.
This Regulation is made in English only.

1.  (1)  In this Regulation,

“dry cleaning equipment” means any device used to clean material with dry cleaning solvent or to remove residual dry cleaning solvent from previously cleaned material;

“dry cleaning solvent” means,

(a) perchloroethylene,

(b) methyl chloroform, and

(c) petroleum solvents;

“trained person” means a person who has, within the preceding five years,

(a) successfully completed a course approved by the Director in the management of contaminants and wastes in connection with the operation of dry cleaning equipment, or

(b) otherwise satisfied the Director that he or she is qualified to manage contaminants and wastes in connection with the operation of dry cleaning equipment.

(2)  For the purposes of this Regulation, the operation of dry cleaning equipment includes the use, maintenance, servicing and repair of dry cleaning equipment, the removal from dry cleaning equipment of residues that are dry cleaning solvents or contain dry cleaning solvents, the handling and other management of such residues and the making of arrangements for the recycling or disposal of such residues. O. Reg. 323/94, s. 1.

2.  (1)  No person shall operate dry cleaning equipment at a commercial establishment unless a trained person works full-time at the establishment.

(2)  No person shall operate dry cleaning equipment at a commercial establishment if the trained person who works full-time at the establishment has been absent from work for a period exceeding 12 consecutive weeks and remains absent.

(3)  Despite subsection (1), if the trained person who works full-time at a commercial establishment ceases to do so, a person may operate dry cleaning equipment at the establishment for a period of 12 consecutive weeks. O. Reg. 323/94, s. 2.

3.  Every trained person who works full-time at a commercial establishment shall ensure that all operation of dry cleaning equipment at the establishment is carried out in a way that minimizes the discharge of contaminants into the natural environment. O. Reg. 323/94, s. 3.

4.  Omitted (provides for coming into force of provisions of this Regulation). O. Reg. 323/94, s. 4.





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